Joni works directly with local farmers to use fresh ingredients that are always cultivated with integrity for the earth and consumers.
She is also a member of Slow Foods, an organization who believes that every individual has a right to Good, Clean, and Fair food in their daily life.
Conscious Cooking values living with the earth and making the Smallest Carbon Footprint as possible.
In alignment with this, ingredients are purchased in a way that creates the least amount of waste, and whatever remains is composted or recycled.
Joni walks to the store and farmer’s market whenever she can!!
